Sunday, 22 December 2013

A Festive Feast.

#Blogmas

On the Twenty Second Day of Christmas...

I tackle Christmas party food!!

Over the holiday season, everyone has Christmas parties left, right and centre.
SO I wanted to make some really cool, pretty and different canapés for people to munch on with their champagne.

I spent a while making them but I'm really happy with them.
Enjoy!

Smoked Salmon and horseradish Cream Cheese canapés

Smoked Salmon and horseradish Cream Cheese canapés

Our family dip
(Cream Cheese and sweet chill dipping sauce)

Butternut Squash puree and parmesan canapés with pomegranate seeds



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